Nestled in Tai Kwun’s heritage quarters, LockCha offers corporate groups a dual tea experience. It specialises in traditional Chinese tea service, including varieties like floral Alishan oolong and earthy pu-erh, tea-infused craft beers, and a vegetarian dim sum menu. For international teams, structured tea tasting sessions and brewing demonstrations make an ideal cultural icebreaker. The space is also versatile: between its tranquil interior with antique tea cabinets and an open-air terrace surrounded by colonial architecture, it’s perfect for pre-conference gatherings or post-event wind-downs.