Yuan elevates corporate dining with its Michelin Guide-listed vegetarian cuisine rooted in an allium-free philosophy. Dishes such as chrysanthemum tofu suspended in matsutake broth and translucent peach gum dumplings showcase the restaurant’s plant-based artistry at its best. Located opposite the historic Tai Kwun compound, this minimalist sanctuary offers semi-private alcoves and seasonal tasting menus that redefine business entertaining. Sustainability-focused teams will also appreciate its inventive, meat-free approach.